II. International Congress of the Turkish Journal of Agriculture - Food Science and Technology

Cyprus West University

October 25, 2021 – October 29, 2021

Dear Colleagues,

The history of agriculture, which started with the history of humanity, was one of the main factors in the development of our civilization. With the development of civilization, advances in agricultural science and technology were put into practice. In this way, with the increase in productivity and quality, the nutritional need of the growing world population has become partially met. Although scientific and technological developments in agriculture have made positive contributions to productivity, it has also caused some environmental pollution.

Sharing the scientific knowledge with scientists working in agriculture and related disciplines will accelerate the advancements in agriculture. For this purpose, the “2nd International Congress of the Turkish Journal of Agriculture - Food Science and Technology (TURJAF2021)” will be held online between the dates of 25-29 October, 2021. Hosted by Cyprus West University, the congress is organized by Turkish Science and Technology Publications (TURSTEP) in cooperation with Niğde Ömer Halisdemir University. Participation of sector representatives, breeders and researchers are expected in the congress, which is planned online and will be broadcasted live on TURAS TV.

Congress topics include the original and advanced technologies related to agriculture and natural life, animal production, crop production, aquaculture, food science and technologies, agricultural technologies, soil science, sustainable agriculture systems, agricultural economics, genetics, biology, agricultural ecology, landscape architecture and agricultural environment. Many prestigious national and international researchers from agriculture and agriculture-related sectors as well as from the environmental sciences are expected to attend this important meeting.

We are pleased to organize this congress in memory of Prof. Dr. Erdoğan PEKEL, who has made important contributions as a bureaucrat in the Ministry of Agriculture, as well as many students and scientists he trained in agricultural education and science.

We have an endless belief that you will be with us and support us in the realization of this congress as well as your support for the advancement of the Turkish Journal of Agriculture - Food Science and Technology (TURJAF).



Owner of the Congress

Prof.Dr. Ömer Camcı
Rector of Cyprus West University, Cyprus

Coordinator of the Congress

Prof. Dr. Ahmet Şekeroğlu
Editor of TURJAF, Turkey

Congress Chairs

Prof.Dr. Alper Durak
Cyprus West University, Cyprus

Prof. Dr. Hasan Eleroğlu
Editor of TURJAF, Turkey

Prof. Dr. Metin Yıldırım
Editor of TURJAF, Turkey

Prof.Dr. Arda Yıldırım
Editor of TURJAF, Turkey



Registration fees


Congress registration fee is for 3 articles. Click...> for details.

Mark the author as a role during registration to the site.

Abstract will be sent, full text will be requested after the presentation.



Posted: 2021-01-26 More...



The accepted publications will be published free of charge in the congress book.

In addition, upon the request of our participants, it will be published in the Turkish Journal of Agriculture - Food Science and Technology (TURJAF) for a special fee after scientific examination.

Posted: 2021-01-26
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